Designed for mid-level managers looking to expand their knowledge in the private club industry with a goal of securing a Director level or higher position.
Includes a Predictive Index Behavioral Assessment, group feedback and learning by textbook, live session, and open forums.
Designed for rising Leaders at Director Level looking for additional education in club management with a goal of excelling as a first time General Manager or gaining a General Manager position within a private country club industry.
Curriculum includes Board Governance, Finance, Interpersonal Skills, Leadership, and
IQ/EQ/Psychological Safety.
Each session will be comprised of textbook learning and live sessions.
Designed for any hospitality professional looking for gaining in-depth knowledge of the Food & Beverage Program within the Private Club industry. Curriculum includes Kitchen Operations,
Food/Menu Costing Analysis, Financial, Board Governance, and
Leadership/Interpersonal Skills.
Each session will be comprised of textbook learning and live sessions.
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