Certified Food & Beverage Professional (CFBP)
The Certified Food & Beverage Professional (CFBP) program is designed for any hospitality professional looking for gaining in-depth knowledge of the Food & Beverage Program within the Private Club industry.
Curriculum includes Kitchen Operations, Food/Menu Costing Analysis, Financial, Board Governance, and Leadership/Interpersonal Skills.
Each session will be comprised of textbook learning and live sessions.
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